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Traditional Japanese potato croquettes, served with our homemade fruity Teriyaki...
Fresh sardines marinated in a homemade Japanese sauce and olive...
A delightful fusion of tender udon noodles sautéed with earthy...
Dry noodles mixed with a savory soy-based sauce, green onions,...
Yakisoba (stir-fried noodle) inspired by Vongole Bianco, balancing clam broth,...
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